Items where Author is "Peronika, Vera"

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Thesis

Peronika, Vera and Moviana, Yenny and Isdiany, Nitta (2024) Gambaran Sifat Organoleptik dan Nilai Gizi Bakpao Mola Berbahan Tepung Mocaf (Modified cassava flour) dan Labu Kuning (Cucurbita moschata) dengan Isian Stroberi (Fragaria x ananassa) dan Kacang Merah (Phaseolus vulgaris L) sebagai Alternatif Makanan Selingan Sumber Serat dan Rendah Energi Bagi Penderita Diabetes Melitus. Diploma thesis, Politeknik Kesehatan Kemenkes Bandung.

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