Items where Author is "Faridhotululla, Lulu"

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Faridhotululla, Lulu and Suparman, Suparman and Moviana, Yenny (2024) Gambaran Sifat Organoleptik dan Kandungan Zat Gizi Brownies Crispy Berbahan Dasar Tepung Kacang Merah (Phaseolus vulgaris L.) Sebagai Makanan Selingan Bagi Remaja Putri Dismenorea. Diploma thesis, Politeknik Kesehatan Kemenkes Bandung.

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