Items where Author is "Faridhotululla, Lulu"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Faridhotululla, Lulu and Suparman, Suparman and Moviana, Yenny (2024) Gambaran Sifat Organoleptik dan Kandungan Zat Gizi Brownies Crispy Berbahan Dasar Tepung Kacang Merah (Phaseolus vulgaris L.) Sebagai Makanan Selingan Bagi Remaja Putri Dismenorea. Diploma thesis, Politeknik Kesehatan Kemenkes Bandung.

This list was generated on Sat Aug 31 23:04:03 2024 UTC.
Repository Poltekkes Kemenkes Bandung is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.