Effectiveness of Steamed Brownies Base on Fermented Black Glutinous Rice on Decreased Waist Circumference in Abdominal Obesity

Fauziyah, Roro Nur and Aminah, Mimin and Syarief, Osman and Par'i, Holil M. and Hastuti, Widi and Surmita, Surmita (2020) Effectiveness of Steamed Brownies Base on Fermented Black Glutinous Rice on Decreased Waist Circumference in Abdominal Obesity. Jurnal Ilmu Dan Teknologi Kesehatan, 7 (2). pp. 201-2013. ISSN 2338 - 9095

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Abstract

Jurnal Ilmu Dan Teknologi KesehatanVol 7, No 2, Maret 2020,ISSN: 2338-9095 (Print)ISSN: 2338-9109 (online)Effectiveness of Steamed Brownies Base on Fermented Black Glutinous Rice on Decreased Waist Circumference in Abdominal ObesityRoro Nur Fauziyah, Mimin Aminah, Osman Syarief, Holil M Par’i, Widi Hastuti, SurmitaPoliteknik Kesehatan Kemenkes BandungEmail: [email protected] historyPosted, Feb 20th, 2020Reviewed, Feb 25th, 2020Received, March 10th, 2020ABSTRACTConsumption of fiber and anthocyanins can decreasewaist circumference and weight by lowering body fat levels.Steamed brownies base on fermented black glutinous rice is one of the cereals with high antioxidants, bioactive compounds, and fiber. The purpose of this researchisto determine the effect of the effectiveness of steamed brownies based on fermented black glutinous rice on decreased waist circumference in abdominal obesity.The design of this research was experimental using two groups pre and post-test with controlexperimental design.The populationin this researchwas adult women (35-50 years) in Pasirkaliki Village, North Cimahi Subdistrict, Cimahi City, with 40 samples. The intervention group was given steamed brownies base on fermented black glutinous rice, one puck (30 grams), and low-calorie diet education. The control group was given a low-calorie diet education. Statistical tests with the Wilcoxon Sign Rank test showed that there was a significant difference in waist circumference decreased at the beginning and the end of the research with p-value<0,001. Mann-Whitney test showed that there was an effect in steamed brownies base on fermented black glutinous ricegiving to decrease waist circumference with p-value < 0,001. Steamed brownies base on fermentedblack glutinous ricecan be as an alternative food for decreasing waist circumference.Keywords: steamed brownies based onfermented black glutinous rice; waist circumference; abdominal obesity

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